MINTY GREEN BREEZE

30.00160.00 incl. GST

Instock

Experience the refreshing taste of Minty Green Breeze, a perfect blend of premium organic green tea leaves, spearmint, and peppermint. Sourced from the lush plantations of Assam, this tea is 100% organic and has a low caffeine level, making it a perfect way to refresh and energize yourself without any strong reactions.

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SKU: GR-HA-GS-IN08 Category: Tags: ,
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Description
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Brief Description:

Experience the refreshing taste of Minty Green Breeze, a perfect blend of premium organic green tea leaves, spearmint, and peppermint. Sourced from the lush plantations of Assam, this tea is 100% organic and has a low caffeine level, making it a perfect way to refresh and energize yourself without any strong reactions.

Elevation

Our Minty Green Breeze is harvested from the lush plantations of Assam, India, at an elevation of 150ft.

Region:

Assam, India

Effect:

💚 100% Organic and grown without harmful pesticides or chemicals

💆‍♀️ Refreshment and rejuvenating.

💆‍♀️Suitable for after-meal.

⚡️ Low caffeine content

Certification:

🌍 Certified Organic by NPOP, NOP, and EU standards

Additional information
Weight N/A
Caffeine Level

Low

Region

Assam

Weight

, ,

Ingredient

Ingredients:

Organic green tea & Organic Mint

Flavor and tasting notes:

🍃 Light and brisk peppermint and spearmint notes

🍵 Deep and fresh green tea base

👌 Carefully picked and processed tea leaves for natural flavors and aromas

🍬 Sweet aftertaste

Shipping & Returns

Brewing Guide:

🍵 Water: 150 to 200ml

🌡️Water temperature: 70 to 80 º C

🌱 Dosage: 2.5 to 3gms

⏱️Steeping time: 90, 120, 180, 300 seconds

🔁 Reuse leaves for multiple brews.

Multi-Brew:

🔁 This tea can be brewed multiple times, and each time will bring out a unique taste and aroma.

Storage:

The safe long-term storage of dried flowers and herbs for several months requires the following:

🌡️Moisture content of the stored product between 6-8% and relatively humidity below 40%

🌧️Room temperature between 4-15°C and in a darkened room.

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